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Iโ€™m a New Yorker, and Iโ€™ve had my fair share of days that begin at sunset and end at sunrise. But none that compare to spending a day at the docks. Iโ€™ve been coming to Pier 45 for a few weeks now, consulting in the office of a family-owned seafood wholesaler. Although Iโ€™ve built a career in business operations, todayโ€™s operations will be a bit different: processing fish at a commercial scale is a vertical that will be my first.

About

Andrew Karp

Helping mission-driven founders launch sustainable businesses. But mostly running ๐Ÿƒ๐Ÿปโ€โ™‚๏ธ.

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